Our beans are slow boiled in garlic, onion, salt, and pepper. Soon after, they're tossed into a hot frying pan with some oil. They're mashed with precision to crush what needs to be crushed and leave some beans whole. Guajillo peppers are slow boiled into a sauce with salt, garlic, onion, and pepper. The refried beans and the guajillo sauce are mixed to create a new product to crave.